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Ingredients 1 (15 oz.) can white beans (like Cannelini or Great Northern) 1 tablespoon lemon juice 1 tablespoon olive oil 1/4 cup water , plus more as needed teaspoon fine sea salt teaspoon ground black pepper 2 ounces blue cheese (about cup crumbles) Instructions Drain and rinse the can of white beans, then transfer them to a blender
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