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If you wear one, match the weight to the fabric: silk tie with a lightweight summer suit, knit tie with heavier wool
Ingredients 1/2 cup soy sauce or light soy sauce 1/2 cup brown sugar 1/2 cup unsweetened applesauce (See Note 1) 2 tbsp rice wine vinegar 3 tbsp grated fresh ginger (approximately 2-inch piece, peeled) 3 cloves garlic 2 tbsp toasted sesame seeds 2 tbsp sesame oil 4 scallions (green onions) trimmed and roughly chopped 1 tbsp Gochujang (optional for heat) Instructions Using a blender or stick blender, pure all the marinade ingredients together until smooth
For a semi-formal wedding with a festive crowd, this style delivers that fashion moment feeling while keeping the overall look wedding-appropriate through coverage and texture
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