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If the kids arent garlic fans, stick to 1 or 2 small garlic cloves instead of 3
Texture is the key here
Light Buttermilk Dressing Recipe with Dill Ingredients cup nonfat plain Greek yogurt cup low-fat buttermilk well shaken 2 teaspoon Dijon mustard 2 teaspoon fresh lemon juice 1 teaspoon agave nectar or honey teaspoon kosher salt 2 tablespoons chopped fresh dill Instructions In a small bowl, whisk together the yogurt, buttermilk, mustard, lemon juice, agave nectar and salt
Otherwise, stick with one of the mild-flavored oils mentioned above
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