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Classic Caesar Dressing with Anchovies Servings 6 Prep Time 10 minutes Difficulty Beginner Ingredients 4-5 King Oscar Anchovies in Olive Oil, oil reserved 1/2 cup olive oil 1 large egg yolk 2 tbsp fresh lemon juice 2 tsp Dijon mustard 1 tsp apple cider vinegar 2 cloves garlic, minced 3/4 cup grated Parmesan cheese Fresh ground black pepper, to taste 1/4 tsp salt, or to taste Behind every great Caesar dressing is a tin of anchovies doing the work

Cooks tip: Keep the stick at the bottom of the jar then slowly lift up (but keeping it submerged) to blend everything together without splashing yourself

Cook on both sides until browned, about 8- 10 minutes

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